2.5 pounds of beef stew meat , cut into 3/4-inch cubes 2 tablespoons of paprika 4 teaspoons of salt 1/4 teaspoon of red pepper 1/4 teaspoon of caraway seed 1 16-ounce can of crushed tomatoes 1.5 pounds potatoes, cut into 3/4 inch cubes …
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Jody Meyer: Hungarian Goulash
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